Low Carb “Mock” Raisinettes

Low Carb “Mock” Raisinettes

recipe image

Ingredients:

  • 1/2 cup fresh blueberries
  • 1-ounce unsweetened chocolate
  • 1/2 cup sugar substitute (recommended: Splenda)
  • 1 tablespoon hot water
  • 1 tablespoon heavy cream, room temperature

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